ຈົດໝາຍຂ່າວສະບັບທີ 3 ນີ້ພວກເຮົາມີຈຸດປະສົງລາຍງານກ່ຽວກັບໝາກຜົນສໍາເລັດຕົວເລກຄາດໝາຍຂອງໂຄງການໃນຫຼາຍດ້ານ. ນອກຈາກນີ້ພວກເຮົາຍັງມີຈຸດປະສົງລາຍງານໂດຍຫຍໍ້ພາກທິດສະດີກ່ຽວກັບວິທີການຈັດຕັ້ງປະຕິບັດໃນ 4 ຂົງເຂດວຽກງານຫຼັກ…

The objective of this report is to facilitate the timely dissemination and use of results from the LSIS II. The report contains detailed information on the methodology of the survey, and tables follow…

The United Nations World Food Programme (WFP), with technical input from key research institutes (University of California Davis, the International Food Policy Research Institute [IFPRI], Epicentre, H…

ຢູ່ໃນພາກນີ້ແມ່ນໄດ້ສັງລວມເອົາຄວາມຄືບໜ້າໃນການບັນຸແຜນຍຸດທະສາດຂອງ SUN Movement ທັງ 59 ປະເທດ ໃນປີ 2016-2017. ສຳລັບປີ 2017, ໄດ້ບັນທຶກເອົາ 52​ ປະເທດທີ່ໄດ້ຮ່ວມດຳເນີນການປະເມີນ. ພວກເຂົາເຮັດການປະເມີນໂດຍການມີສ່ວນ…

“ວິເຄາະເພືື່ອຕືື່ມຊ່ອຫວ່າງການເຂົ້າເຖິງອາຫານໂພຊະນາການ’ (FNG) ແມ່ນເຄືື່ອງມືທີ່ຊ່ວຍໃນການວິເຄາະສະພາບການ ແລະ ການຕັດສິນໃຈ ຖືກພັດທະນາຂືົ້ນໂດຍອົງການອາຫານໂລກ ແລະ ການປະກອບສ່ວນຈາກຫຼາຍພາກສ່ວນ ເປັນຕົ້ນແມ່ນ: UC Dav…

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This report presents the findings of the strategic review on food and nutrition security in Lao People’s Democratic Republic – a strategic assessment undertaken from January to June 2016. The strate…

Environmental Enteropathy, now known as Environmental Enteric Dysfunction (EED), is damage to the gut following repeated infection and diarrhoeal illness.  This damage means that the gut can not absor…

Few challenges facing the global community today match the scale of malnutrition, a condition that directly affects one in three people. Malnutrition manifests itself in many different ways: as poor c…